Ba-Bee Shower Crochet Set

A couple weeks ago, my daughter asked if I could whip up a little something for one of her work mates that was having a baby shower. She mention that the mom-to-be was using a bumble bee theme for her nursery and baby shower.

The shower was for a baby boy. I have not created a lot of crocheting for baby boys. There are just more options when making the frilly things for girls. I put on my thinking cap and came up with this hat and booties set.


I tried to create the booties without making them look prissy by adding a pom pom instead of a bow and skipped the ruffles. I tried my best to make the pom poms look like little bumble bees but they didn't turn out that way.

I added a tiny bumble bee top knot beanie to complete this adorable little set. She added a few other things to the gift and headed to the baby shower where her gift was adored by the mom to be.
This little crochet set was a win.

Image result for honey nut cheerio bee


Figs

I have not had any fresh figs in a long time. In fact, It’s been over 15 years ago. That’s when we moved. Before we married, My husband bought his Grandparents old house. This is where we lived for 10 years after we said “I do”. His grandparents came over from Italy and planted several fig trees in that back yard. They were huge and plentiful. I rarely got any figs off them because most were too tall to reach and the birds beat me to them. When we were able to snatch a few, they were large, plump and sweet. I’m sure his Grandmother used them in several dishes back in the day.

I went on Face book and asked if anyone knew where I could get some fresh figs. It did not take long for someone to mention a name of one of our church members. I tagged him in the facebook post so he could see the request. 


When I walked into church Sunday morning, this dear sweet man was waiting for me with a large bag full of sweet ripe figs. After sharing a few to some other curious church members, I still made it home with plenty.

I put a few figs into the freezer and some in the fridge but not before we enjoyed some for dinner. I experimented by making a glaze that consist of balsamic vinegar and brown sugar.


I dipped the figs into the mixture then placed them in a pocket of tin foil. While Nick was grilling up supper, I place the figs on the grill next to the tuna steaks and baked potato. They turned out great and went well with our meal. 

Here are some of the grilled figs drizzled with honey and topped with a tad of plain yogurt. 


I have decided that I just like them best raw right off the vine. 

Do you like figs? What is your favorite way to eat them? Have you ever tried them cooked or grilled?