I'm a little behind on my blogging. I have been pretty busy though. Every afternoon it seems there is something to do. We go for our walk if it’s not raining. I have been filling some crochet orders. This means trips to Hobby Lobby. I love going there so when someone asks me to crochet something for them in a color I do not have, I’m like “yes!” I need to go to Hobby Lobby. Then I'm in there for 30 minutes just to pick up a roll a yarn.
Ha.
Now that I'm finally settled down, I want to share with you some veggie recipes that I've made in my new air fryer. I have used it every day since I got it. Everyone asks me what kind of air fryer I got. It is a 5 qt.“
Gourmia digital air fryer”. It was a sweet gift from my daughters boyfriend. Yep he's a charmer.
Since I have been eating healthier, fried foods is something I have stayed away from. But now I can enjoy the taste of fried foods without actually frying them. We usually cook anything we want to be crispy on a baking sheet and place in the oven. The oven takes 10 minutes to preheat, and baking something for 20 minutes can heat a kitchen up therefore keeping the air condition running during the Summer. We usually take it to the grill at that point but sometimes that's a hassle. Now I have this cool little cooking vessel that will cook just about anything an oven or microwave will cook without using oil and in just half the time.
Here are a few veggie sides that I have made so far.
Enjoy.
Zucchini Fries (rolled in pork skin).
Wash and cut zucchini. Roll in egg and milk mixture and toss in
crushed pork skins as you would bread crumbs.
Cook 400 degrees for 15 minutes.
Open bag pour into fryer.
Cook 400 degrees for 10 minutes. Shake to toss half way through.
Drain can of chick peas. Pat dry and pour into air fryer.
Season to taste (I just added a little salt and pepper).
Cook 400 degrees for 15 minutes.
*These turned out like crunchy nuts and made a great healthy snack.
Open bag and pour into air fryer. Season to taste.
(I know this is not a veggie, but too cool not to share)
Make a dough using 1/2 cup Greek yogurt and 1/2 cup Self rising flour.
Shape into bagels. Brush with egg wash.
I prefer fresh or frozen veggies over the breaded veggies but I really wanted to try those tots. We also did okra and sweet potato chips.
Here are some tips to remember.
If using frozen foods there is no need to spray with oil.
If using fresh or canned you should spray with cooking spray.
I have yet to cook any meats in the air fryer but you can actually cook a whole turkey breast or chicken in this thing!
Do you own an air fryer? If so, what are some of your favorite things to make in it?